tag:blogger.com,1999:blog-6747658639751901003.post8991080205258344704..comments2023-06-10T02:37:27.371-07:00Comments on foodstuff: Alevropita (Feta Tart)Deanna S.http://www.blogger.com/profile/14112238134715011910noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-6747658639751901003.post-74453713083402764852011-07-12T06:40:55.497-07:002011-07-12T06:40:55.497-07:00I would love to try this recipe but I really don&#...I would love to try this recipe but I really don't want to have to buy a bottle of vodka to do so. I did a search and I could find no substitute for vodka....may be I could just buy one of those little "sample" bottlesJune12345https://www.blogger.com/profile/18265697932499995986noreply@blogger.comtag:blogger.com,1999:blog-6747658639751901003.post-36123260421656745462010-08-31T16:29:26.025-07:002010-08-31T16:29:26.025-07:00oooohhhhh, that looks so yummy. I am feta-holic......oooohhhhh, that looks so yummy. I am feta-holic....is that a word??? lol.Chantellnoreply@blogger.comtag:blogger.com,1999:blog-6747658639751901003.post-86953453712275114152010-08-18T07:58:53.235-07:002010-08-18T07:58:53.235-07:00I have been searching for this recipe for 4 years ...I have been searching for this recipe for 4 years since I first tried this dish in a tiny mountain village in the Zagoria in Greece. I was thrilled to find it in the latest edition of Saveur.Valerie Harrison (bellini)https://www.blogger.com/profile/10205920305666658534noreply@blogger.comtag:blogger.com,1999:blog-6747658639751901003.post-51079401751161587432010-08-11T18:34:23.408-07:002010-08-11T18:34:23.408-07:00Crispy feta anything and I'm in. Would it work...Crispy feta anything and I'm in. Would it work with hummus or maybe toppings? Or would that be overkill?<br /><br />Just ordered Saveur to replace my beloved, now defunct Gourmet magazine. I'm hoping Ruth Reichl will show somewhere soon at a mag. She really is great at it and I miss her.Tammy Hansenhttps://www.blogger.com/profile/12914258768564016855noreply@blogger.comtag:blogger.com,1999:blog-6747658639751901003.post-87602465311281313382010-07-29T13:15:03.004-07:002010-07-29T13:15:03.004-07:00Hi Louanne - It would be fun to do a themed cookin...Hi Louanne - It would be fun to do a themed cooking day. My kitchen is small but we can manage. Let's pick a day and a menu. I would love to look through your old magazines for inspiration....thanks!Deanna S.https://www.blogger.com/profile/14112238134715011910noreply@blogger.comtag:blogger.com,1999:blog-6747658639751901003.post-45883199540142214212010-07-29T11:52:02.710-07:002010-07-29T11:52:02.710-07:00Dee - good to see you cooking again! I need to ge...Dee - good to see you cooking again! I need to get back into it. Maybe we can do a Savure themed day together - Sabrina loves being in the kitchen. Anyway, I wanted to tell you how much I too love the magazine. I subscribed for a number of years a long time ago, still have them, and thought you might want to have them now. I haven't touched them in years and would love to see them reused and appreciated by a fellow foodie! :-)Unknownhttps://www.blogger.com/profile/06130039266560994488noreply@blogger.com