This one in particular I thought was pretty neat. It was printed in 195o and I've been perusing the pages and thinking that some of the recipes could make a comeback. I especially love the section on "Refrigerator Cakes" which are basically cakes made from cookies, whipped cream and other gooey stuff, which don't require any cooking. I see one of these in my future.
Here are some pictures that will give you the vibe of my new old cookbook:



