Tuesday, September 9, 2008

Fruit Pizza

Okay, I've been out of order for awhile, as a couple of you have pointed out. Thank you so much for caring, I feel so special...sniff sniff. I was actually on a family vacation for a couple weeks and unable to check my e-mail for over 9 days. In a row! After the first couple days of going through the shakes and feeling disconnected from my virtual life, I really got the hang of it and enjoyed just playing with my family. I even read two whole books....like real books, the kind with no pictures! Besides doing all things San Diego, we got to visit some relatives that we had not seen for many years, including my aunts and uncles from Oklahoma who were visiting California.

That's it for the update. Hopefully I will be back to blogging, but I'm working on another project which has been keeping me occupied. So this morning at about 9:30 my kids were asking for pizza because they were soooooooo hungry. I decided to let them make their own fruit pizza, and they were thrilled with that prospect.

Owen keeps telling me that he wants to be a chef (and I get a pang of pride each time I hear that), but then again, he also wants to be a Super Spy, an astronaut, a doctor, and a pilot. So I'm not holding my breath.

Notice below, Wesley licking his hand. Awesome! Clearly no rules around here for fun-time cooking. I try to bite my tongue and just let them make a grand old mess. They were so proud of themselves, and that was my goal here. It didn't matter that the sugar melted and ran off the pizza stone into the bottom of my oven. It didn't matter that the crust was hard as a rock. Nor did it matter that I had to sweep up a pound of flour from the floor. They ate it and beamed. Mission accomplished.

Not sure if you knew this, but getting a loaded pizza onto a pre-heated pizza stone is not easy. Especially when your topping is sugar and round berries. Next time I will use a plain ol' rimmed cookie sheet.

And I might "help" with the cinnamon-sugar portion control so it doesn't melt off the pizza and do this:
When they are all grown and married with their own kids, I can only hope that they remember mornings like this and smile. And their wives can sit back with a cup of coffee and the newspaper while dad whips up some gourmet breakfast!

5 comments:

Cherie said...

Wow! What an amazing memory you made for your children! I made mini apple pies with mine yesterday. I wish I had thought to take pictures but we were having such a great time (even when the 3 year old flooded the kitchen sink washing apples lol) it really didn't occur to us.

Fruit pizza huh? I bet the kiddos would love this!

LouAnne said...

Glad you're back and that you had a nice vacation. The boys are getting so big. A little cornstarch on the fruit or in the sugar mixture should help the runnies too.

Leslie said...

Oh what cute little helper chefs you have!

Megan. said...

peaches + blueberries have got to be the best fruit combination for treats like this! what a fun time to spend with the family!

Zoe Francois said...

I made these all summer on the grill, but I love that you had your kids help out! Mine will be thrilled to do it.