Friday, February 29, 2008

Spaghetti Pie

I decided to use up some leftovers for dinner tonight and made spaghetti pie. I think the kids will like it. I mixed up cooked spaghetti (with a little sauce on), 2 cut up meatballs, 2 diced mozarella sticks and those yummy roasted peppers with 2 eggs and some milk. In a pan I cooked up some garlic and onion and added the spaghetti mixture to it, and popped in a 400 oven for 25 minutes. Here is the result:

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